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Sriracha Queso

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Sriracha Queso

recipe sent to The Fa La Me by  Buzzfeed


  • 2 tablespoons unsalted butter
  • 1 bunch scallions, greens and whites separated, thinly sliced
  • 16 ounces Velveeta cheese, cut in ½-inch cubes
  • 1 cup whole milk
  • ½ cup Sriracha
  • 1 teaspoon garlic powder
  • Chips, for serving


1. In a medium sauce pot over medium heat, melt the butter. When the butter is melted, add the scallion whites (NOT the greens) and cook until soft, stirring occasionally, about 2 minutes.

2. Turn the heat down to low and add Velveeta, milk, Sriracha and garlic powder. Cook on low, whisking often, until everything is melted and combined into a thick queso, about 5 minutes. Add all but 1 tablespoon of the scallion greens, and mix everything together again.

3. Transfer the queso to a bowl and garnish with the remaining scallion greens. Serve immediately, with chips.

Contributed By: The Fa La Me, Check them Out on Facebook


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